Are You Lighting Your Gas Burner Wrong? EPRA Warns Against Fatal Mistake

The Energy and Petroleum Regulatory Authority (EPRA) has issued new safety advisories to households and commercial kitchens regarding the correct procedure for operating gas burners.

The national energy sector regulator emphasized that safe Liquefied Petroleum Gas (LPG) usage depends directly on adopting proper operating steps during ignition.

According to official safety guidelines published by EPRA, consumers must ignite a match or lighter prior to turning on the gas knob. Striking the flame source first prevents unburnt gas from leaking and building up around the stove area.

Igniting a flame after opening the gas valve creates immediate risks of ignition delay. When gas accumulates in the ambient space around a cooktop, turning on an open spark can lead to sudden flare-ups or localized explosions.

Proper protocol requires users to bring a lit match or electronic lighter close to the burner head before initiating gas flow. This sequence ensures immediate combustion as soon as the gas leaves the burner jets, effectively eliminating unburnt accumulation in residential or commercial settings.

Energy sector authorities note that safety during meal preparation relies heavily on consistent routine practices. Adhering strictly to standard sequence rules reduces unnecessary physical hazards, while supporting overall site safety in kitchen environments.

LPG remains a primary clean-cooking energy choice across urban and rural establishments nationwide. Consequently, regulators routinely issue public guidance to prevent domestic accidents associated with fuel handling, storage valves, and appliances.

Following these basic procedures offers simple protection against avoidable fire incidents. EPRA continues to encourage users to maintain vigilant kitchen habits, ensuring equipment is kept in good order while treating gas appliances with requisite care.